I love these taste just like the smell of a BBQ restaurant.
Must be a Drew Estate thing. The other day I was mowing the yard, and every time I took a pass by the Japanese Beetle trap, I could swear I smelled a Kuba Kuba. :confused:
I too enjoy the secret recipe. Hmmm, 11 herbs and spices.
QuoteDeener27 - 7/20/2019 3:22 PM
I too enjoy the secret recipe. Hmmm, 11 herbs and spices.
lol I thought the same thing... but figured it out. I tried them when they first came out... interesting. but a novelty for me.
Quotearrow34 - 7/20/2019 5:47 PM
QuoteDeener27 - 7/20/2019 3:22 PM
I too enjoy the secret recipe. Hmmm, 11 herbs and spices.
lol I thought the same thing... but figured it out. I tried them when they first came out... interesting. but a novelty for me.
Just having a bit of fun. :biggrin: :biggrin: :biggrin:
I really enjoy them also, but find that I like the smaller ring gauged ones better because you get more of the fire cured taste. I did however have one of the pigs not too long ago and it was good as well. My favorite is the Hogs Tooth sized ones that you can only get at Famous though. It is a 6x46.
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