"There's something about smoking a cigar that feels like a celebration. It's like a fine wine. There's a quality, a workmanship, a passion that goes into the smoking of a fine cigar." -Demi Moore
Started by danb6177, 10/11/2017 07:17 PM
Quotetoby2 - 10/11/2017 8:33 PMi don't dry out a bunch anymore. i used to though. now i will take a pew puff through a bowl with a lighter then get back to it in a few minutes. works pretty good. i used to put the whole can in a salad bowl and let it air dry a bit on wer blends. i don't anymore. i guess i've also gravitated to better blends and they are usually good to go as well.
Quotedanb6177 - 10/11/2017 10:02 PM Nice I guess my concern was it getting too dry.
it can happen. keep an eye on it. and mix it every so often. a small tin won’t take long. i got a pound of Vintage Syrian once i left out overnight two nights. i just do a bowl like i mentioned earlier now. Frog Morton is usually pretty wet.